READ AND SAVE THESE INSTRUCTIONSWARNING: A risk of fire and electrical shock exists in all electrical appliancesand may cause personal injury or death
10CHILI5 pounds ground beef4 cups chopped onions5 green peppers, chopped1⁄4cup fresh minced garlic1 6 pound 7 ounce can tomato sauce1 6 pound 4 ounce
11SLOPPY JOES10 pounds ground beef4 cups chopped onions4 cups chopped celery11⁄2tablespoons salt3 15 ounce cans tomato sauce2 50 ounce bottles ketchup
SERVICE INFORMATIONPlease refer to warranty statement to determine if in-warranty service applies.This appliance must be serviced by a Toastmaster aut
EVERYBODY EATS. It’s a fact of life.But sometimes preparingmeals can become a chore.That’s why TOASTMASTER has been invitedinto millions of kitchens j
2IMPORTANT SAFEGUARDSWhen using electrical appliances, basic safety precautions should alwaysbe followed to reduce the risk of fire, electric shock an
POLARIZED PLUG: This appliance has a polarized plug (one blade iswider than the other). As a safety feature to reduce the risk of electricalshock, thi
43. Turn the control knob to the Steam setting. The indicator light will comeon to let you know the unit is heating. Allow to heat for two to three ho
5ROAST CHART1. Place rack into liner and place liner into base. If cooking less tender cutsof beef and pork, add the amount of hot water indicated in
6Note: You may buy several small pieces of meat or ask the butcher for a larger cut. Always use 4 cups of water regardless of the quantity of meatyou
7HINTS FOR KEEP WARM• Used for short periods of time after food is cooked.HINTS FOR SLOW COOK• When slow cooking, remember that liquids do not boil aw
8HINTS FOR COOK• Meats will not brown during the cooking process. If you desire browning, heat a small amount of oil in a skillet and brown meats prio
9RECIPESBRISKET1 14 pound whole untrimmed brisket4 envelopes dry onion soup mix1 6 pound 4 ounce can tomatoes, diced or crushed2 green peppers, choppe
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